Articles in Home | Herb Gardening | Bay Laurel

  • How to Grow Sweet Bay Laurel Herbs for Cooking or Low Water Landscapes  By : Laura Zinkan
    Bay laurel, or laurus nobilis is an aromatic, drought tolerant perennial tree native to the Mediterranean region. The fragrant, leathery leaves are dried for use as a cooking herb and in the pantry as an insecticide. Sweet Bay or Grecian Laurel is a classic container plant and is often depicted at the entrances to ancient temples. Grow one in a pot on your doorstep for a touch of elegance.

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